Month: November 2020

INTRODUCTION Plantain is a major source of food in many regions throughout Nigeria and sub-saharan Africa, it can be grown and processed profitably in Nigeria. Plantain can be used for …

INTRODUCTION Cassava flour differs from “Elubo Lafun” the staple food of Yorubas. The difference is the process of production. Cassava used in cassava flour must be harvested and processed in …

Pounded yam is one of the most expensive food in our urban African cities, though most common in some rural areas. Yam is a perishable food which can be preserved …

INTRODUCTION Izal is a germicide regularly at home, clinic, office toilets etc. A concentrated izal is very effective in cleaning, floor tiles, toilets and other surfaces, it is a lucrative …

Production procedure for Hair Shampoo. It Is Very Important To Follow The steps in order to achieve the desired result. Ingredients.                       Quantity Water.                                     8 liters Nitrosol or antisol                       1/16kg …

PRODUCTION OF QUALITY PERFUME Definition: it contains a pleasant smell which is emitted form a sweet smelling substance. Perfume usage didn’t start today, it started from our ancient parents. The …

Simple and easy Steps to Making Hand Sanitizer Definition: Hand sanitizer is basically alcoholic-based mixture that is used to disinfect basically our hands against germs or infectious disease. MATERIALS NEED …